Resilient Tradition: Agricultural Stocks and Practices in Early Twentieth Century Wayanad

Abstract

This article explores the agricultural stocks and traditional practices of early twentieth-century Wayanad, a historically significant agrarian settlement in Kerala, India. Drawing on archival sources and statistical records, the research reveals the persistence of indigenous farming methods despite British rule and the introduction of plantation economy. The study examines the variety of animals associated with agriculture, such as cattle and poultry, and their role in shaping the region's agricultural landscape. The findings highlight the agency and resistance of local communities in preserving their cultural heritage and traditional practices, offering insights into the history of agriculture, colonialism, and indigenous knowledge systems. The article contributes to a deeper understanding of the complex relationships between land, people, and culture, illuminating the importance of preserving traditional agricultural practices in the face of colonialism and economic transformation.